Hello Everyone!! We don't know about you, but we're beginning to love these crisp mornings that we're having. That just means that sweater weather is right around the corner and hearty food! We've been testing out new flavors and dishes to share with you in one or many of our cooking experiences. We're making a beautiful Italian Wedding Soup all from scratch... because how else should you make it? We only want to share and bring the freshest food experiences to you. So if you haven't yet, now is the time to book some pretty amazing classes we have coming up! Read more below....
So we have some really fun things cooking up for you guys RIGHT AROUND the corner! We have now opened our 'Shop'! We plan on adding many more items in the coming weeks, but right now we have specialty Nutcracker custom cookies for sale! Not only are these showstoppers, and rather large for a cookie, they taste DELICIOUS! If you are interested in our BDC Shop, you may find it HERE. Be on the lookout for more delicious items!
CLASSES!!! We have TWO really cool classes coming up! They're both kind of holiday-related, so you would look like a total "kitchen badyouknowwhatwatchyomouth"!! Seriously, sharpen your skills in the kitchen with the Sauce 101-5 French Mother Sauces Class, and our French Macaron Class! Master your skills, and make some pretty special dishes and treats for your friends and family.
So here we are bringing you something else NEW & FRESH! Have you ever wanted to learn how to make traditional Indian Punjabi samosa or Murgh Makhani (Butter Chicken) at home? Well, we have, and we're bringing to you a wonderful culinary experience of Indian Cooking! We are super excited to have local chef, Fatema Chaklasi on our Black Diamond Culinary team! She is SUPER passionate about her scratch cooking, and would like to share her love of 'home' with you! We're offering our first class this Friday, October 1st! Book your class HERE!
Be sure to read all about Chef Fatema HERE!
WINE WEDNESDAY!!! YAY!! This month's Wine Wednesday is scheduled for September 29th! We will be featuring FIVE, that's FIVE French wines!
We're planning on this lovely evening featuring all French Wines from the Loire Valley, Cotes du Rhône, Bordeaux, and Beaujolais! THREE reds, ONE white, and ONE sparkling! Paired with lovely appetizers by Chef Kris!
Chateau Loirac- 60% Cabernet 40% merlot on the 2016 vintage
Chateau St. Sulpice- Made from a blend of Merlot, Cabernet Sauvignon, and Malbec, the Bordeaux Red is typically fragrant, soft, and well-balanced. A superior example of its appellation.
Maison L'Envoye Fleurie- Vibrant aromas of wild strawberry, raspberry compote, and violets with subtle hints of nutmeg and clove
J. Vidal Fleury Côtes du Rhône Rouge- Notes of tar, singed spice, and leather saddle lends savory, rustic undertones to ripe black cherry and plum in this wine. A blend of Grenache, Syrah, and Mourvèdre matured in 70% tank and 30% foudres, it's a concentrated wine with Old-World sensibilities, framed by fine, penetrating tannins.
Marquis de la Tour Brut- A beautiful pale gold with fine bubbles sparkling wine outside of Champagne from the Loire Valley. Notes of white flowers, citrus fruit, and vanilla. Good refreshing balance underscored by fruit.
Book your spot HERE today!!
Distributor: Athens Distributing Tennessee
Last, but not least!! Do not forget about our BDC BBQ Dinners in October! TWO Saturday evenings we will learn how to properly 'rub', and glaze your amazing St. Louis rack of ribs to create a tender, fall-off-the-bone oven-baked ribs (not everyone has a smoker, but they'll taste as if you did!). You will have one full slab per couple, and alllllllllll of the fixings provided by us- Various deviled eggs to start, potato salad, coleslaw, baked beans, and a dessert! Let's not forget that we'll be pairing these delicious ribs with some fine wine (beer will be available)! Best part? You will take home your delicious homemade BDC Rub and BDC Whiskey Peach BBQ Sauce!!
You will also find our BDC BBQ Rub, and BDC Whiskey Peach BBQ Sauce available in our online shop! So good!
Consider us for your holiday parties, special events, team-building, birthday celebrations, etc. for your Private Dinner/Events needs! We're happy to create a special menu for you, and quote you!
If there is anything that you can think of, or have any questions for us, please feel free to reach out via email: info@blackdiamondculinary.com, or via phone: (615) 715-9059, or you may check out our Frequently Asked Question page.
Until next time!